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Digital repository of the National Coffee Research Centre - CENICAFE
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Cultivemos café
Planta
Semilla
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Issue Date
Title
Author(s)
2016-12
Aplicación de agua ozonizada y actividad microbiana en el café pergamino húmedo durante el almacenamiento
PABON U., J.P.
;
PEÑUELA M., A.E.
2016-07
Efecto de la aplicación de agua ozonizada como técnica de conservación del café pergamino húmedo
PABON U., J.P.
;
PEÑUELA M., A.E.
2017-06
Aplicación de agua ozonizada como método de conservación del café pergamino húmedo durante su comercialización
TRUJILLO C., A.F.
;
OLIVEROS T., C.E.
;
RAMIREZ G., C.A.
Discover
Author
2
PABON U., J.P.
2
PEÑUELA M., A.E.
1
OLIVEROS T., C.E.
1
RAMIREZ G., C.A.
1
TRUJILLO C., A.F.
Subject
3
ARC
3
Café pergamino
3
Calidad del café
1
Microorganismos
1
Productos
Date issued
2
2016
1
2017