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Digital repository of the National Coffee Research Centre - CENICAFE
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Issue Date
Title
Author(s)
2004-09-01
Calidad y eficacia de dos métodos no selectivos de recolección manual de café Coffea arabica
WALLIS G., J.A.
;
MONTOYA R., E.C.
;
VELEZ Z., J.C.
;
OLIVEROS T., C.E.
2004-01-01
Utilización del procesamiento de imágenes para determinar la severidad de la mancha de hierro en hojas de café
GUZMAN P., O.A.
;
GOMEZ G., E.O.
;
RIVILLAS O., C.A.
;
OLIVEROS T., C.E.
2004-01-01
Cambios físicos y químicos durante la maduración del fruto de café coffea Arabica l var Colombia
MARIN L., S.M.
;
ARCILA P., J.
;
MONTOYA R., E.C.
;
OLIVEROS T., C.E.
2004-10-01
Evaluación de dos sistemas para el manejo de mallas en la cosecha manual del café
ALVAREZ V., J.A.
;
OLIVEROS T., C.E.
;
RAMIREZ G., C.A.
2004-06-01
Relación entre el estado de madurez del fruto del café y las características de beneficio rendimiento y calidad de la bebida
MARIN L., S.M.
;
ARCILA P., J.
;
MONTOYA R., E.C.
;
OLIVEROS T., C.E.
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Author
3
MONTOYA R., E.C.
2
ARCILA P., J.
2
MARIN L., S.M.
1
ALVAREZ V., J.A.
1
GOMEZ G., E.O.
1
GUZMAN P., O.A.
1
RAMIREZ G., C.A.
1
RIVILLAS O., C.A.
1
VELEZ Z., J.C.
1
WALLIS G., J.A.
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Subject
1
Calidad de la bebida
1
Cercospora coffeicola
1
Enfermedades del café
1
Epidemiología de Cercospora coffe...
1
Maduración del fruto
1
Mancha de hierro
1
Visión artificial
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