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Digital repository of the National Coffee Research Centre - CENICAFE
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Item hits:
Issue Date
Title
Author(s)
2005-02-01
Calidad de extractos de café perforado por broca obtenidos por crioconcentración
CASTAÑO C., J.J.
;
QUINTERO S., G.P.
2005-02-01
Concentración de extractos de café tratados enzimáticamente
RUIZ R., D.M.
;
RIAÑO L., C.E.
;
OROZCO G., L.
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Author
1
CASTAÑO C., J.J.
1
OROZCO G., L.
1
QUINTERO S., G.P.
1
RIAÑO L., C.E.
1
RUIZ R., D.M.
Subject
2
Extractos del café
2
Procesamiento
1
Bebida
1
Broca
1
Café liofilizado
1
Café soluble
1
Calidad de la bebida
1
Enzimas
1
Hypothenemus hampei
1
Liofilización
.
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