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Digital repository of the National Coffee Research Centre - CENICAFE
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Issue Date
Title
Author(s)
2010-05-01
Calidad física y en taza de los componentes de la variedad Castillo R y sus derivadas regionales
ALVARADO A., G.
;
MORENO G., E.
;
MONTOYA R., E.C.
;
ALARCON S., R.
2010-09-01
Rendimientos y calidad de Coffea arabica L según el desarrollo del fruto y la remoción del mucílago
PUERTA Q., G.I.
2010-12-01
Caracterización citogenética y morfológica de híbridos interespecíficos entre C arabica y las especies diploides C liberica y C eugenioide
ROMERO, J.V.
;
CAMAYO V., G.C.
;
GONZALEZ M., L.F.
;
CORTINA G., H.A.
;
HERRERA P., J.C.
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Subject
3
ARC
1
Análisis organoléptico
1
Bebida
1
Beneficio
1
Calidad de la bebida
1
Coffea arabica
1
Desmucilaginado
1
Fermentación del mucílago
1
Fitogenética
1
Fitomejoramiento
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