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Please use this identifier to cite or link to this item: https://biblioteca.cenicafe.org/handle/10778/1113
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dc.contributor.authorSADEGHIAN K., S.-
dc.date.accessioned2020-04-27T14:11:24Z-
dc.date.available2020-04-27T14:11:24Z-
dc.date.issued2010-
dc.identifier.urihttp://hdl.handle.net/10778/1113-
dc.language.isoeses_ES
dc.subjectAbonos orgánicos-
dc.subjectSuelos-
dc.subjectFertilidad del suelo-
dc.subjectHumus-
dc.subjectPropiedades del suelo-
dc.titleLa materia orgánica: componente esencial en la sostenibilidad de los agroecosistemas cafeteroses_ES
dc.typeBookes_ES
Appears in Collections:Suelos

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