Please use this identifier to cite or link to this item:
https://biblioteca.cenicafe.org/handle/10778/1109
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Valencia-Aristizábal, G. | - |
dc.contributor.author | Bravo-Grijalba, E. | - |
dc.date.accessioned | 2020-04-21T18:18:59Z | - |
dc.date.available | 2020-04-21T18:18:59Z | - |
dc.date.issued | 1981 | - |
dc.identifier.citation | ARC | es_ES |
dc.identifier.uri | http://hdl.handle.net/10778/1109 | - |
dc.language.iso | es | es_ES |
dc.publisher | Centro Nacional de Investigaciones de Café (Cenicafé) | es_ES |
dc.relation.ispartofseries | Cenicafé 32(1):003-014. 1981; | - |
dc.title | Influencia del encalamiento en la producción de cafetales establecidos | es_ES |
dc.title.alternative | Influencia del encalamiento en la producción de cafetales establecidos | es_ES |
dc.type | Article | es_ES |
Appears in Collections: | Revista Cenicafé |
Files in This Item:
File | Description | Size | Format | |
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arc032(01)003-014.pdf | 12.8 MB | Adobe PDF | View/Open |
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