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Digital repository of the National Coffee Research Centre - CENICAFE
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Issue Date
Title
Author(s)
2016-12
Aplicación de agua ozonizada y actividad microbiana en el café pergamino húmedo durante el almacenamiento
PABON U., J.P.
;
PEÑUELA M., A.E.
2016-12
Evaluación de una alternativa para la conservación de la calidad en la comercialización del café húmedo
OLIVEROS T., C.E.
;
PABON U., J.P.
;
MONTOYA R., E.C.
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Author
1
MONTOYA R., E.C.
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OLIVEROS T., C.E.
1
PEÑUELA M., A.E.
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2
Calidad del café
1
Almacenamiento del café pergamino
1
Café pergamino
1
Contenido de humedad
1
Humedad de los granos
1
Ozono
1
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